At our restaurant, we celebrate the richness of traditional French cuisine with a warm, generous spirit. Our menu highlights time-honored recipes, seasonal ingredients, and the art of French cooking, served in a welcoming, relaxed California setting. Whether you’re stopping by for a leisurely brunch, a midday escape, or a cozy evening out, expect soulful flavors, generous portions, and a true taste of France.delightful dining experience for all our guests.
Croque Monsieur - $24.95
Brioche, ham, gruyère, bechamel, side of arugula
Croque Madame - $26.15
Brioche, ham, gruyère, bechamel, fried egg, side of arugula
Quiche Loraine - $24.35
Bacon, gruyère, side of arugula
Quiche Provençale - $24.35
Tomatoes, basil, mozzarella, side of arugula
Granola Parfait V - $18.65
Yogurt, honey and oat granola, mix berries
Wa les V - $19.95
Banana, mix berries, Nutella, maple syrup
Salmon Plate - $22.45
Bagel, cream cheese, capers, red onion, tomatoes, side of arugula
Pancake - $19.95
Side of bacon, mix berries, whipped cream, maple syrup
Classic Oatmeal V - $19.35
Mix berries, cinnamon, raisins, brown sugar
Fruit bowl V GF - $18.65
Seasonal mix berries, whipped cream
Breakfast Sandwich - $22.45
Butter croissant, eggs, choice of bacon, ham or turkey, cheddar, spinach, and tomatoes
Breakfast Burrito - $21.15
Pork belly, eggs, potatoes, mozzarella, onions, Bell peppers, and green salsa on the side
Avocado Bénédicte V - $22.45
Avocado, pesto hollandaise sauce, poached egg, breakfast potatoes
Poached Egg V - $16.65
Served on whole wheat
Smoked Salmon Omelet GF - $23.65
Tomatoes, fresh dill
Spinach Feta Omelet V GF - $22.45
Mozzarella, Italian sausage, tomatoes,
Mushroom Omelet V GF - $21.15
Goat cheese, garlic
Prosciutto Omelet GF - $23.65
Mozzarella, tomatoes, parsley
Italian Omelet GF - $23.65
Mozzarella, italian sausage, tomatoes,
basil, red bell pepper
French Scrambled Eggs V - $23.65
Served with baguette, chives
Smoked Salmon - $23.65
Cucumber, fresh dill, capers, ricotta, cream cheese spread
Fresh Mozzarella V - $22.45
Heirloom tomatoes, olive spread, roasted bell pepper, fresh basil
Avocado V - $20.55
Tomatoes, hard-boiled egg
Florentine V - $23.65
Poached egg, spinach, goat cheese spread, topped with mozzarella, gruyère
Espresso - $5.45
Americano - $5.45
Cappuccino - $5.45
Latte - $6.45 (available iced)
Red Eye - $7.65 (Two shots of espresso, coffee)
Extra Shot - $1.65
Coffee - $4.35 (available iced)
Hot Tea - $5.45 (Green, black or caffeine free)
Classic Lemonade - $6.35
Strawberry Lemonade - $7.65
Mint Lemonade - $7.65
Orange Juice - $8.75
Grapefruit Juice - $8.75
Crab Avocado Roll - $18.65
Sesame, ginger sauce, wonton crisps
Chicken Wings GF - $17.45
Sesame, bu alo & ginger sauces
Homeade Pita V - $18.65
Housemade hummus, red curry
Trufflle Parmesan Fries V - $14.95
Parsley, truffle oil, truffle aioli on the side
Brussel Sprouts V - $17.45
Pickled cranberries, candied walnuts
Tuna Tartare - $23.65
Stuffed piquillo pepper, sesame, ginger sauce, avocado, wonton crisps
Homemade Meatballs - $19.95
Mozzarella, marinara, basil, garlic baguette
Charcuterie Board - $24.95
Cured meats, artisan cheeses, fig jam, crostini
Escargot - $28.65
Butter, garlic sauce, garlic bread on the side
Farmer's Market Veggies V VG - $28.45
Vegetable medley, roasted beets, pineapple, cashews, green curry sauce, black rice & red quinoa
Homemade Ratatouille V VG - $32.45
Eggplant, zucchini, red, yellow, orange bell pepper, onion, side of potatoes, tomato reduction, served with baguette
Pan Roasted Mary's Chicken - $36.15
Charred brussels sprouts, mashed potatoes, demi-glace
Moules Marinières GF - $33.65
Steamed in white wine sauce, onion, thyme, tomatoes, herbs, served with French fries
Pan Seared Branzino GF - $34.95
Branzino fillet, herbe de provence, served with sauce vierge, spinach and potatoes
Almond Trout - $34.95
Pan seared trout fillet, lemon caper sauce, potatoes, green beans
Pan Roasted Mary's Salmon - $37.45
Pan seared, green beans, forbidden rice
& quinoa blend, bearnaise sauce
Coquilles Saint-Jacques - $49.95
Asparagus, topped with scallops, browned butter, crispy prosciutto
Coq au vin - $49.95
Chicken cooked in red wine sauce, served with vegetables & mashed potatoes
Beef Bourguignon - $37.45
Beef chuck roast, carrots, pearl onion, mushroom, burgundy wine sauce, pasta
Braised Short Ribs - $41.15
Spinach, yukon gold mashed potatoes, demi-glace
Grilled Lamb Rack - $46.15
Green beans, yukon gold mashed potatoes, demi-glace
Churrasco Steak GF - $46.15
Angus flat iron, homemade chimichurri sauce, spinach, shoestring fries
Classic Steak Frites - $47.45
10oz Rib eye steak, homemade pepper corn sauce
Mediterranean Salad V GF - $23.65
Romaine, artichoke, kalamata olives, cucumber, tomatoes, cilantro, mint, feta
Kale Caesar Salad V - $22.45
Poached egg, parmesan, croutons
Roasted Beets Salad V GF - $23.65
Avocado, grapefruit, arugula, feta, walnuts
Anis Salad GF - $24.95
Romaine hearts, fennel, smoked salmon, tomatoes, lemon zest
Niçoise Salad V GF - $24.95
Romaine, tuna, potatoes, green beans, hard-boiled egg, red onion, kalamata olives
Rainbow Salad V VG GF - $23.65
Kale, fennel, avocado, red cabbage, yellow bell pepper, pecan
Beach Salad V VG GF - $23.65
Kale, butternut squash, chickpeas, pistachio, tahini, parsley
Grilled Veggie V $22.45
Zucchini, squash, tomatoes, arugula, basil, grilled onion, pesto, ciabatta
ABLT - $27.45
Grilled Mary's organic Chicken, bacon, tomatoes, butter lettuce, avocado, mayo, 5 grain bread
Grilled Mary's Chicken - $23.65
Cheese pimento spread, tomatoes, arugula, grilled onions, ciabatta
Seared Ahi - $27.45
Sriracha aïoli, cabbage slaw, wasabi mayo, sesame brioche bun
Short Rib Cheesesteak - $28.65
Short rib, marinara sauce, blue cheese, mozzarella, arugula, tomato, baguette
Dry Aged Burger - $28.65
House blend of brisket and sirloin, cheddar, tomato, butter lettuce, grilled onions and horseradish mayo, sesame brioche bun
Italian Sausage - $24.95
Marinara sauce, jalapeño, basil, shredded mozzarella
Spinach & Prosciutto - $27.45
Pesto sauce, arugula, shredded mozzarella
Shortrib - $29.95
Marinara sauce, blue cheese, shredded mozzarella, arugula
Margherita V - $23.65
Marinara sauce, sliced tomatoes, basil, shredded sliced mozzarella
Wild Mushroom V - $27.45
Bechamel, truffle oil, shredded, mozzarella
Pork belly - $28.65
Pesto sauce, burrata, grilled pineapple, jalapeño, cilantro, shredded mozzarella
Buffalo Chicken - $26.25
BBQ sauce, red onion, cilantro, shredded mozzarella
Farfalle V - $26.95
Roasted vegetables, parmesan
Capellini V - $28.65
Lemon white sauce, capers, parmesan
Spaghetti V - $28.65
Housemade pesto sauce, parmesan
Rigatoni Pasta V - $27.45
Housemade marinara sauce, parmesan
French Onion Soup - $19.95
Gruyère, croutons, crostini
Mushroom Soup V - $19.95
Served with garlic baguette
Cheeseburger with fries - $14.25
Chicken Fingers with fries - $13.15
Mac'n Cheese V - $13.15
Cheese Pizza (10’) V - $14.25
LOCAL SELECTION 16oz
Lager - $10.25
Pilsner- $10.25
Amber- $10.25
Blonde- $10.25
Hazy IPA- $11.45
Mayberry IPA- $11.45
IMPORT & DOMESTIC SELECTION 12oz
Modelo - $9
Corona - $9
Bud Light - $9
Stella - $9
Martini - $15.53
Vodka, Dry Vermouth, Olive
Espresso Martini - $17.55
Vodka, Espresso, Simple Syrup
Mojito - $15.53
Rum, Muddled Mint, Lime, Simple Syrup
Kir Royal - $14
Homemade Sangria
Homemade Sangria - $13.15
Margarita - $15.53
Tequila, Lime Juice, House Mix
Moscow Mule - $15.95
Vodka, Lime Juice, Ginger beer
Bloody Mary - $15.95
Vodka, Lemon Juice, House Mix, Tapatio
Mimosa - $13.15
Accordato Prosecco Veneto, Italy - $15.10 / $49
Ribeauville Crémant Brut Alsace, France - $16 / $52
Touraine Brut Rosé Loire, France - $17.10 / $63
Champagne Dautreville 1er Cru Champagne, France - $19.90 / $89
Omen Sauvignon Blanc Clarksburg, CA - $18.55 / $53
Ronsard Sauvignon Blanc Loire, France - $21.20 / $59
Millet Sancerre Loire, France - $25.85 / $62
Bello Chardonnay Monterey, Napa - $19.10 / $59
Russians Chardonnay Russian River Valley, CA - $22.10 / $68
Larochette Chardonnay Burgundy, France - $23.95 / $73
Gueguen Chablis Burgundy, France - $26.35 / $78
Russians Pinot Noir Sonoma, CA - $15.90 / $49
Lavau Tavel Rhone Valley, France - $17.10 / $56
Domaine Rimauresq Provence, France - $22.10 / $64
Omen Pinot Noir Rogue Valley, CA - $22.10 / $59
Domaine Monette Pinot Noir Burgundy, France - $24.50 / $67
Andre Vatan Sancerre Pinot Noir Loire, France - $26.50 / $78
Vignobles Ducourt Merlot Bordeaux, France - $18 / $48
Omen Cabernet Paso Robles, CA -$22.10 / $69
Timothe Dellale Cabernet Loire Valley, France - $21.90 / $67
Lavau Gigondas Syrah Rhone, France - $26.95 / $80
Chateau Potana Cabernet, Merlot Bordeaux, France - $23.50 / $76
V (Vegetarian) VG (Vegan) GF (Gluten Free)
Consuming raw or undercooked food may increase your risk of food-borne illnessm especially uf you have certatin medical conditions.
Do you have dietary concerns? Questions about an upcoming event? Drop us a line, and we'll get back to you soon.
Mon | 10:30 am – 09:30 pm | |
Tue | 10:30 am – 09:30 pm | |
Wed | 10:30 am – 09:30 pm | |
Thu | 10:30 am – 09:30 pm | |
Fri | 10:30 am – 09:30 pm | |
Sat | 10:00 am – 09:30 pm | |
Sun | 10:00 am – 09:30 pm |
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